This Cheesy Burrito is loaded with ground beef, avocado oil, and a variety of toppings including rice, cheese, pico de gallo, and guacamole. It's a customizable recipe with recommended ingredients to boost flavor and nutrition.
1: Heat avocado oil in a pan.
2: Add ground beef and cook until brown.
3: Season with spicy taco seasoning, salt, and pepper.
4: Prepare the Mexican brown rice according to package instructions.
5: Assemble the burrito by layering the beef, rice, cheese, pico de gallo, guacamole, sour cream, and black beans on the flour tortilla.
6: Add additional Mexican cheese for a crust, if desired.
7: Roll the burrito tightly and serve.
