A refreshing Strawberry Matcha Latte with layers of fresh strawberries and matcha powder, perfect for a unique beverage experience. The strawberry layer is sweetened to taste, while the matcha can be adjusted for strength, served over milk and ice.
1: Make the Strawberry Base: Mash or blend the strawberries with honey or maple syrup until mostly smooth (leave some texture if you like). Add to the bottom of your glass.
2: Prepare the Matcha: In a small bowl, whisk the matcha powder with hot water until fully dissolved and frothy.
3: Assemble Your Latte: Add ice over the strawberry mixture, then pour in 1 cup of milk.
4: Top with Matcha: Slowly pour the matcha over the milk to create a beautiful layered effect.