Meatball Flatbreads20 mins prepServes 4Delicious turkey meatballs served on flatbreads, complemented by a rich tomato sauce. This recipe incorporates flavorful spices and fresh ingredients for a high-protein meal.US standardMetric-4 servings+SharePrintWhat you need4 tbsp tomato paste1 sweet onion1 tbsp honey¼ cup seasoned breadcrumbs4 clove garlic1 fl oz water⅓ cup parmesan cheese3 tbsp sugar1 egg1 lb ground turkey½ tbsp chicken bouillon1 can canned diced tomatoesCheckout experienceCheckout experienceInstacartCheckout experienceInstacartShop ingredientsInstructions1: Form meatballs and drop them into the sauce. 2: Cook meatballs in the sauce until they reach an internal temperature of 165 degrees.View original recipe
