Strawberry Vanilla Buttercream Cake

1: Preheat the oven and prepare your cake pans.

2: In a bowl, mix unsalted butter and avocado oil together.

3: Add cane sugar and eggs, and mix until combined.

4: Stir in vanilla paste.

5: In another bowl, combine AP flour, baking powder, and salt.

6: Gradually add the flour mixture to the wet ingredients, alternating with milk.

7: Pour the batter into the prepared cake pans and bake until a toothpick comes out clean.

8: For the frosting, beat the softened butter until creamy.

9: Gradually add the powdered sugar and mix well.

10: Add vanilla and mix until combined.

11: Frost the cooled cake and enjoy!